Ye olde IC is headed to Scotland for a week, and I'm not quite sure if the posts will be coming as fast and furious.
But fear not! I will be back soon to regale you with tales of meat and potato stuffed sheep guts and just what exactly is in "brown sauce."
What should I try while I'm there?
When one has a few hours to kill in Newark, one plays with oneself. Wait! That's not what I meant! |
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