Tuesday, July 27, 2010

Kabob: Revisited

Some plastic wrap company keeps telling me that I throw away over $500 worth of food a year.

NO MORE!

What's is the fridge:  left over kabobs, grilled eggplant, homemade pesto, arugula, grilled chicken breast.


A simple yet, delicious solution:  Grilled Chicken and Veggies on Ciabatta with Pesto Mayonnaise.  Feelin' Fancy is great, but sometimes a good sandwich does the trick.

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