I'm not the biggest fan of breakfast, but sometimes you just need a little love in the morning.
I warmed up my leftover polenta, sauteed some spinach with a little garlic and poached me an egg.
Ten minutes. Done.
What are your breakfast shortcuts?
Not hot, but this is my go-to breakfast - quick, easy and portable:
ReplyDelete- Frozen bananas (I don't measure, maybe the equivalent of 1-2 bananas)
- 2 TB flaxseed meal
- 1 TB almond butter*
- 1 TB cocoa powder*
- 1 cup almond milk (I buy the Horizon Pacific individual 8 oz packages from Amazon for easy measuring)
Blend together and walla! Like drinking a chocolate shake for breakfast, only healthier.
*variation - use dark chocolate almond spread instead of plain almond butter and cocoa powder
This sounds awesome! I love Silk's almond milk as well.
ReplyDelete